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Along with alcohol, seafood and edible oils, honey is frequently among the most common foods that are faked.
The persistence of false beliefs is often attributed to a motivation to be right, but cognitive science research suggests a more fundamental mechanism: the specific strategy humans use in seeking new information. When individuals attempt to discover a rule or verify a belief, they rarely attempt to falsify their own assumptions. Instead, they employ a “positive test strategy,” searching for instances that would occur if their working hypothesis were true [klayman_confirmation_1987, klayman_varieties_1995, bhatia_confirmatory_2014].